June 4, 2009

This was really good...

We both really enjoyed this:

Mashed Potato Casserole with Smoked Gouda and Bacon with a spicy greens mix with red onions, tomatoes, chive flower feta and a Dijon mustard dressing.

The Gouda was from Frisian Farms. The Greens were grown locally and the Chive Flower Feta was from Reichert's Dairy Air (which was quite delicious). And I made the dressing (equal parts Dijon mustard, extra virgin olive oil and balsamic vinegar).

Posted by SammyD at 9:09 PM | Comments (0)

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